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Table 5 Distribution of reported food groups in studies across different periods

From: Shifts in food consumption patterns in the Levant: a systematic review of the last six decades

Periods

 

1960—1989

 

1990—1999

 

2000—2009

 

2010—2019

 

2020—2021

Food Groups

Ratio

Total Studies: 3

Ratio

Total studies: 3

Ratio

Total studies: 4

Ratio

Total studies: 14

Ratio

Total studies: 5

Cereals and their products

1.00

. Cereals

. High extraction wheat bread

1.00

. Whole grains

. Refined grains

(rice, pasta, bulgur, bread)

1.00

. Whole grains

. Refined grains

(rice, pasta, bulgur, bread, ready-to-eat cereals)

1.00

. Whole grains

. Refined grains

(rice, pasta, bulgur, bread, ready-to-eat cereals)

1.00

. Whole grains

. Refined grains

(rice, pasta, bulgur, bread, ready-to-eat cereals)

Roots, tubers, plantains

1.00

Starchy vegetables

1.00

Starchy vegetables

1.00

Starchy vegetables (potato)

0.50

Starchy vegetables (potato, corn, parsnips, pumpkin, squash)

0.20

 

Pulses, seeds and nuts

1.00

. Pulses: lentils, chickpeas (hummus), beans and falafel

. Nuts

. Seeds

1.00

. Legumes

. Nuts

. Seeds

1.00

. Legumes (lentils, hommos, falafel and fava beans)

. Nuts

. Seeds

1.00

. Legumes (hummus, falafel, broad beans, peas)

. Nuts

. Seeds

(roasted unsalted and raw nuts and seeds)

0.80

. Legumes (beans, lentils, chickpeas)

. Nuts

Meat, Poultry, Fish, Eggs

1.00

. Meat (Specially mutton)

. Poultry

. Fish

. Eggs

1.00

. Meat and meat organs

. Poultry and poultry organs

. Fish

. Eggs

1.00

. Meat (beef mostly consumed compared to lamb)

. Poultry

. Fish

. Eggs

1.00

. Meat (specially beef) and organ meats

. Poultry

. Fish

. Eggs

1.00

. Meat (beef, veal, pork, lamb, mutton, horse, and goat)

. Poultry

. Fish

. Eggs

Milk and milk products

1.00

. Milk

. Dairy products

(powdered milk, labneh, yogurt, cheese)

. Breast Milk

. Infant formula

1.00

. Milk

. Dairy products

(powdered milk, labneh, yogurt, cheese)

. Sweetened products

(frozen yogurt, fruit yogurt, puddings)

. Breast Milk

. Infant formula

1.00

High and low-fat dairy:

. Milk

. Dairy products

(powdered milk, labneh, yogurt, yellow and white cheese)

. Sweetened products

(frozen yogurt, fruit yogurt, puddings, milkshake)

. Breast Milk

. Infant formula

0.86

High and low-fat dairy:

. Milk

. Dairy products

(powdered milk, labneh, yogurt, cheese)

. Sweetened products

(sweetened milk, whipped cream)

. Breast Milk

. Infant formula

1.00

. Milk

. Dairy products (yogurt, cheese, creamy cheese)

Vegetables

1.00

Fresh, dried, pickled vegetables

(tomato, cucumber, turnip, carrots, green, leafy wild plants)

1.00

Vegetables and their products

1.00

Vegetables and their products

1.00

Vegetables and their products

1.00

Vegetables and their products

Fruits

1.00

Seasonal fruits

(citrus fruits)

1.00

. Whole fruits

. Fresh fruits

. Dried fruits

1.00

. Whole fruits

. Fresh fruits

. Dried fruits

1.00

. Whole fruits

. Fresh fruits

. Dried fruits

1.00

Fruits and their products

Sweets and Beverages

0.67

. Added sugars and jams

. Hot Beverages (Coffee, Tea)

1.00

. Added sugars, jams, honey, molasses

. Traditional sweets

. Sweets (pastries, candies, biscuits, cakes, ice cream)

. Sweetened juices, regular soft drinks

. Hot Beverages (Coffee, Tea)

. Alcoholic Beverages

1.00

. Added sugars, jams, honey, molasses

. Traditional sweets (kunafeh)

. Sweets (pastries, candies, biscuits, cakes, ice cream, chocolates, jelly, cookies)

. Sweetened juices, regular soft drinks

. Carbonated beverages

. Hot Beverages (Coffee, Tea)

. Alcoholic Beverages

0.79

. Added sugars, jams, honey, molasses

. Traditional sweets

. Sweets (pastries, candies, biscuits, cakes, ice cream, chocolates, jelly, cookies, donuts, muffin, croissant, popsicle, cereal and nutrition bars)

. Sweetened juices (bottled fruit juices, canned fruit juices, lemonade, fruits canned in heavy syrup)

. Carbonated beverages

. Energy drinks

. Unsweetened beverages (diet sodas and any beverages made with non-nutritive sweeteners

. Hot beverages (coffee, tea, Nescafe, hot chocolate)

. Alcoholic beverages

0.20

. Traditional sweets

. Sweets (ice cream, cake, chocolate)

. Canned juice

. Carbonated beverages

. Hot beverages (coffee, tea)

Condiment

0.00

 

0.33

. Mayonnaise

. Salad dressings

0.25

. Mayonnaise

. Salad dressings

0.43

Condiments (mayonnaise, ketchup, mustard)

. Chicken/meat stock

. Ground thyme

0.00

 

Fats and oils

1.00

. Fried mutton

. Unsaturated fats (olive oil, tahini))

1.00

Fats and oils (Olive oil, olives, avocado, sesame butter, all kinds of oils, animal-based fat)

0.75

Fats and oils (butter, sesame paste, olive oil and ghee)

0.79

. Saturated oils: butter

. Vegetables oil: olive, corn, sunflower, soy

. Ghee

. Tahini

. Peanut butter

0.20

Fats

Traditional composite dishes

1.00

Traditional Middle Eastern foods

. Majaddarah (lentils and rice)

. Kishk (yogurt and wheat)

. Hummos (chickpeas and tahini paste)

0.33

. Rice-based dishes

. Legume-based dishes

. Potato-based dishes

. Vegetable-based traditional dishes

. Dairy products and yoghurt-based dishes

0.50

. Potato-based dishes

. Vegetable-based dishes

. Macaroni and cheese

0.29

. Vegetables and vegetable-based dished

. Lebanese mixed dishes

. Meat and poultry-based traditional dishes

. Legume-based traditional dishes

. Rice and rice-based dishes

. Pasta-based dishes

. Macaroni and cheese

. Spaghetti lasagna

0.00

 

Fast food

0.00

 

0.33

Fast food

(ready to eat sandwiches, burgers, pizzas, pies, pastries)

0.50

fast foods Fast food

(ready to eat sandwiches, burgers, pizzas, pies, pastries, shawarma, falafel sandwiches)

0.64

fast foods Fast food

(ready to eat sandwiches, burgers, pizzas, pies, pastries, shawarma, falafel sandwiches)

0.20

Pastries and pizza

Savory snacks

0.00

 

1.00

. Chips and salty crackers (Chips, pretzels, popcorn)

0.50

. Chips and salty crackers (Chips, pretzels, popcorn)

. Fried potato

0.71

. High fat, high salty snacks

(crackers, potato chips, pretzels, popcorn)

. Fried potatoes

0.20

Chips and salty crackers (Chips, pretzels, popcorn)

. Fried potato

Processed meats

0.00

 

0.33

Processed meat

0.50

Processed and canned meat

0.36

. Processed meats (luncheon meats, hotdog, sausages)

. Canned meats

0.20

Processed meats

Miscellan-eous

0.67

 

0.33

Pickles, soups, broth

0.25

Pickles, soups, broth

0.07

Pickled turnips

0.00

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